Plant-Based Catering in Chicago
Bold, craveable catering for corporate events, private gatherings, and everything in between. Bring the PLANTA experience to your next event with vibrant, chef-driven, 100% plant-based dishes. From sushi platters to shareable favorites and chef-driven mains, our catering is designed to satisfy every guest—vegans, vegetarians, and omnivores alike.
Catering That Stands Out
Since redefining plant-based dining, PLANTA has become a go-to for elevated, globally inspired cuisine that delivers on both flavor and experience. In Chicago, our catering brings that same energy to your event—fresh, modern, and anything but expected. Whether you’re hosting in River North, the Loop, West Loop, or Fulton Market, PLANTA delivers a standout experience every time.
What’s on the Menu
Flavor-forward, shareable, and designed for groups
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SUSHI & ROLLS
Signature maki platters and plant-based nigiri, vibrant, craveable, and always a crowd favorite -
SHAREABLES & STARTERS
Chickpea zucchini fritters, harissa cauliflower, and other bold, globally inspired bites. -
SALADS & BOWLS
Fresh, nutrient-packed options like Green Goddess, Caesar, and protein-forward bowls. -
MAINS & SIGNATURES
From wok noodles to indulgent comfort dishes, designed to satisfy every guest. -
DESSERTS
Plant-based sweets and platters to finish the experience.
100% Plant-Based
Chef-Driven Menu
Seamless Experience
Designed to Impress
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